Cascara Bolivia Caranavi
Cascara is the dried cherry of coffee. It is a revitalized coffee product and allows the producer to make a little more money with the raw material of their work. It is an excellent product for making beverages and teas. And producers have more money, it's win-win!
You are en route to the Salar of Uyuni under a sun of plumb. You are excited to meet your first lama in the heart of this salt desert. Do not let yourself be dehydrated by this atypical environment and enjoy this tea filled with twists and turns. Try this dried fruit filled with aromas of raspberries, figs and soft honey.
Serve as is, warm in a teapot to facilitate sharing or try our Cascara gin fizz. This beverage will be enhanced by your alarms, your afternoon expeditions and certainly your evenings with friends.
Region: Caranavi (Bolivia)
Variety: Bourbon, Typica and Caturra
Altitude: 1300m - 1800m
Producer: Rodriguez Family
Farm: Agricafe's Buena Vista
5g of Cascara in 100 ml of boiling water.
Shelf life & Storage
1 year room temperature in a dry place and sheltered from the light.