Matcha Tea Set
They were inspired by Japanese traditions to create a beautiful and reusable packaging. Made from fabrics, this gift packaging is reminiscent of the Japanese technique called furoshiki, used in Japan since the 8th century.
They use recycled fabric to reduce the ecological footprint.
The matcha tea set includes :
Bangoshi matcha is grown in the Uji region near Kyoto. The tea bushes are shade grown to achieve a mellow taste: a balance between herbaceous and sweet. No sugar or additives. Very good quality to drink with water, a grade below the ceremonial matcha.
: stable energy, calm awareness, concentration, antioxidants.
This bamboo whisk is the traditional tool to emulsify matcha. Each matcha whisk is handmade and has 80 "prongs": tines of the whisk helping you dissolve the matcha.
This delicate matcha spoon carved in bamboo is named a "chashaku" in Japan. This spoon is used to measure matcha in Japanese tea ceremonies.